ENOMAQ 2027 Competitions
At ENOMAQ 2027, more than 1,200 international brands will showcase their latest innovations in the wine, olive oil and beer sectors, promote business opportunities and share solutions that are shaping the future of wine, olive oil and beer.
What is the Competition for Technological Improvements and Innovations?
The ENOMAQ 2027 Innovation and Technological Improvements Competition aims to recognise products or services developed by companies in the wine, olive oil and beer sectors that invest in R&D&I.
Those that stand out for their innovation or technological advancement, providing solutions tailored to the needs of the sector and the market, will be selected.
Technological Innovations or Improvements Competition
The competition features an independent judging panel, comprising leading professionals from the sector, who will assess, amongst other aspects: practical applicability; benefits relating to work performance; improved reliability; cost-effectiveness; ergonomics and the safety of the workforce; food quality and safety; traceability; business management; as well as improvements to energy efficiency and environmental performance. The awarding by these professionals of the designation ‘Technological Innovation’ or ‘Technological Improvement’ for the product or service is, without a shadow of a doubt, recognition of exemplary work.